Noshu Magoroku Santoku Knife, Sharpened, Koryu, All-purpose Knife, Stainless Steel, Double-edged, Lightly Used Japanese kitchen knife Length: 295mm

Length: 295mm

with an 8:2 single-edged carbon steel blade

This knife is single-edged

it is easy to maintain and resistant to rust

Noshu Magoroku Santoku Knife, Sharpened, Koryu, All-purpose Knife, Stainless Steel, Double-edged, Lightly Used Japanese kitchen knife Length: 295mmNoshu Magoroku Santoku Knife The Santoku knife is a versatile, double edged blade suitable for cutting meat, fish, and vegetables. Made from stainless steel, its easy to care for and maintain. The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle it with care when unpacking. The price includes the sharpening fee. This knife features the engravings "" (Noshu Magoroku) and a "" (Koryu) seal. Length: 285mm Blade