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black pepper and red fruit
Bonal also mixes well with fresh or hard cider
The use of indigenous yeasts reinforces the wine’s connection to the local territory
Produced in three vineyards in Serralunga
Impero Collection - Premium Sangiovese 2024 (1.5L) Trepat black pepper and red fruitRegion: Abruzzo, Italy Varietals: Sangiovese A well made, fruity and straightforward Sangiovese. Plum fruit and soft cherry, with a savory side to the palate.
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