Melange #belgium This added aromas of smoke

This added aromas of smoke

then re-fermented on our house-mixed culture combined with fresh nectarines from a local orchard

Aged 28 months

black pepper and clove

Melange #belgium This added aromas of smokeBarrel Aged Saison With Orange Blossom and Wild Fennel A collaboration with Georgs mum. I grew up watching my mum tend to our kitchen garden which was full of our favourite vegetables, fruits and herbs. Throughout the year my mum would gather any excess produce and find a way to preserve it. Pickling, fermenting, or infusing allowed our gifts from the garden to be enjoyed later in the year. One of my favourite preserved treats was an orange liqueur my